Air Fryer Hard “Boiled” Eggs

Making hard boiled eggs in the air fryer is so quick and easy, no water needed!

I eat hard boiled eggs for breakfast or lunch just about every day! Since discovering this method, this is the only way I make hard boiled eggs now. No waiting for the water to boil, just place the eggs in the air fryer and walk away. Some of my go-to salads with eggs are Classic Egg Salad, Chickpea Egg Salad, and this Asparagus Egg and Bacon Salad.

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“description”:”Making hard boiled eggs in the air fryer is so quick and easy, no water needed!”,
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“recipeYield”:”4 eggs”,
“recipeIngredient”: [
“4 large eggs”,
“Salt, black pepper, everything bagel seasoning, optional” ],
“nutrition”: {
“@type”: “NutritionInformation”,
“servingSize”: “1 egg”,”fatContent”: “5”,”saturatedFatContent”: “1.6”,”cholesterolContent”: “186”,”sodiumContent”: “62”,”carbohydrateContent”: “0.5”,”fiberContent”: “0”,”sugarContent”: “0.5”,”proteinContent”: “6”,”calories”: “78” },
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“Place the eggs in the air fryer basket and cook 250F 15 minutes for  a softer yolk, 17 minutes for a firmer yolk (time may vary depending on the make and model of your air fryer).Run under cold water and peel right away.” ]
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