Sweet Corn Gnocchi Skillet

It’s sweet corn season! Make the most of it with this sweet and creamy Sweet Corn Gnocchi Skillet. Fast, filling, and kid-friendly—it’s a win for everyone! Continue reading “Sweet Corn Gnocchi Skillet” »

Skillet Shrimp Fajitas

It’s all in the seasoning for these skillet shrimp fajitas! Toss shrimp in some chili powder and red pepper flakes, and then quickly cook them in a skillet with some veggies. Better-than-restaurant quality fajitas are yours in no time! Continue reading “Skillet Shrimp Fajitas” »

Easy Chicken Skillet Enchiladas

These chicken skillet enchiladas are easy to make and ready in 30 minutes. They also use only one pan and are great to double and freeze for a meal down the road! Continue reading “Easy Chicken Skillet Enchiladas” »

Lemon Blueberry Cornbread Skillet

I don’t make dessert often, and when I do, I tend to make things that are not too-too sweet. Things that could easily double as a breakfast, like this Lemon Blueberry Cornbread Skillet. Using my Homemade Cornbread recipe as a template, I added some lemon zest and frozen blueberries, then increased the sugar just a55

Rhubarb Almond Skillet Cake

This rhubarb skillet cake—scented with orange zest and crowned with ruby pink, tart rhubarb—is a keeper! It’s made in the food processor, cooked in a skillet, and beautiful, too! Continue reading “Rhubarb Almond Skillet Cake” »